套餐 Banquets

 Chinese Tradition dictates that meals are best eaten shared. This is why around any Chinese dinner table, whether it is for 2 people, 20 people  or 200 people, there will always be a group of shared dishes for all diners to try. This allows for a perfectly balanced meal with diners consuming meat, fish, seafood and vegetable dishes, in various flavours and cooking techniques. All dishes are accompanied with a bowl of rice to balance the strong flavours of the dishes.

 Here at Zing Vaa, we have helped you select dishes that we believe perfectly complement and balance each other in terms of flavours, textures and nutrition. We invite you to enjoy them!

 The Fortune Banquet

£13.50 per person (Min. 2 people)  

 Zing Vaa Platter

Sesame Prawn Toast, Crispy Seaweed, Spring Rolls, BBQ Spare Ribs, Crispy Wun Tun.

Stir Fried Beef in Oyster Sauce

Sizzling Chicken and Prawns in a Ginger and Spring onion Sauce

Sweet and Sour Delight

Yung Chow Fried Rice

Jasmine Tea & Fortune Cookies

The Szechuan Banquet

£14.00 per person (Min. 2 people)  

Crispy Aromatic Duck

Served with Pancakes, Spring Onions, Cucumber and Hoi Sin Sauce

Sizzling Fragrant and Spicy Prawns

Szechuan Chilli Pepper Chicken

Deep Fried Shredded Beef with Garlic and Chilli Sauce

Yung Chow Fried Rice

Jasmine Tea & Fortune Cookies

The Mandarin Banquet

£17.50 per person (Min. 2 people)  

Zing Vaa Platter

Sesame Prawn Toast, Crispy Seaweed, Spring Rolls, BBQ Spare Ribs, Crispy Wun Tun.

Crispy Aromatic Duck

Served with Pancakes, Spring onions, Cucumber

and Hoi Sin Sauce

King Prawns and Vegetables in Oyster Sauce

Sizzling Sliced Beef Fillet in Honey and Black Pepper Sauce

Chicken with a Cantonese Fruity Sauce on a bed of crispy noodles

Stir Fried Mixed Vegetables

Yung Chow Fried Rice

Jasmine Tea & Fortune Cookies

The Cantonese Banquet

£16.00 per person (Min. 3 people)

Lettuce Wrapped

Finely Chopped Chicken and Squid, Stir Fried

Vegetables served with Iceberg lettuce and Hoi Sin Sauce

Zing Vaa Platter

Sesame Prawn Toast, Spring Rolls, Wun Tun, Salt and Chilli Pepper Spare Ribs, Crispy Seaweed.

Roasted Cantonese Duck with Plum Sauce

Stir Fried King Prawn with Mixed Vegetables in Oyster Sauce

Stir Fried Beef with Green peppers in Black Bean Sauce

Sizzling Chicken with Ginger & Spring Onions

Yung Chow Fried Rice

Jasmine Tea & Fortune Cookies

The Happiness Banquet

£18.50 per person (Min. 4 People)

Zing Vaa Platter

Sesame Prawn Toast, Crispy Seaweed, Spring Rolls, BBQ Spare Ribs, Crispy Wun Tun.

Crispy Aromatic Duck

Served with Pancakes, Spring Onions, Cucumber and

Hoi Sin Sauce

Deep Fried Chicken with Garlic and Szechuan Sauce

Stir Fried King Prawn Kung Po Style in Bird’s Nest

Sizzling Fillet Steak in Black Bean Sauce

Sweet and Sour Chicken and Pork

Stir Fried Mixed Vegetables

Yung Chow Fried Rice

Jasmine Tea & Fortune Cookies

 The Royal Seafood Banquet

£28.00 per person  (Min. 4 People)

Seafood Platter

Crispy Wan Tun, Seaweed and Rice Paper Prawn Rolls, Salt and Chilli Pepper Squid, Prawn Toast, Crispy Seaweed

Fresh Lobster with Ginger and Spring Onion Sauce

over a bed of Crispy Noodles

Scallops and Asparagus in Garlic Sauce

Sizzling Aromatic Spicy King Prawns

Steamed Whole Seabass in Ginger and Spring Onions

Stir Fried Mixed Vegetables

Seafood Spicy Fried Rice

Jasmine Tea & Fortune Cookies

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The Vegetarian Banquet

£14.00 per person  (Min. 2 people)

Zing Vaa Vegetarian Platter

Spring Rolls, Wun Tun, Crispy Seaweed, Aubergine and Courgette Tempura.

Lettuce Wrapped

Finely Chopped Vegetables of Water Chestnuts, Chinese Mushrooms, French Beans, Sweet corn and Bamboo Shoot, Stir Fried and Served with Lettuce and Hoi Sin Sauce.

Choice of any 2 dishes from the below:

 - Sizzling Vegetables of Asparagus, Courgette, Aubergine & Mushrooms in Satay Sauce

 - Stir Fried Bean Curd in Szechuan Sauce

 - Stir Fried Egg Foo Yung, Finely Chopped French Beans & Onions

 - Braised Aubergine in Szechuan Sauce and Cashew nuts

 - Sweet and Sour Peh Pah Croquettes (made from tofu, yam, finely chopped vegetables, deep fried and served with sweet and sour sauce.)

Stir Fried Vegetables with Chinese Mushrooms and Garlic

Egg Fried Rice with Diced Mixed Vegetables

Jasmine Tea and Fortune Cookies